We believe, passionately, that the tastiest meat is the result of careful and caring stewardship of animals in a natural environment. This is a win-win situation for the animals who enjoy a natural life and for our customers who enjoy sweeter tasting meat.
A Jubilee favourite, The Duchess is filled with free-range chicken, streaky bacon, whole-grain mustard, red peppers and a hint of curry powder. The sweetness of the red peppers balances the kick of the curry powder to make this moreish pie.
Made exclusively for Legges, the Bromyard Brie is a triple cream fire style cheese, boasting a rich, delectable fresh lemony flavour and smooth texture.
Why not have a selection of fresh, local, fruit and veg delivered to your door?
Why not have one of our Herefordshire Hampers delivered to someone special
Like our website, our Bromyard shop is an aladdins cave full of locally sourced, artisan products.
This tender loin is a real treat
£12.72 – £50.88Price range: £12.72 through £50.88
A beautifully tender piece of lean venison, the loin can be cut into smaller steaks or cooked whole.
We recommend that the loin is served pink, with seasonal light vegetables (and blackberries for sweetness).
Each loin weighs approximately 600g.
Nationwide Deliveries (those more than 10 miles from our Bromyard shop) will be dispatched week commencing Monday 21st December.
Local Deliveries (those within 10 miles of our Bromyard shop) will be delivered by our team week commencing Monday 21st December.
If your Christmas Order does not contain any Fresh Meat, then we may dispatch your order before the dates noted above.
(Due to rising costs, our online prices may vary slightly from those in our shops. We appreciate your understanding and thank you for your continued support.)
Remove from your fridge and bring to room temperature.
Pre-heat your oven to 180oC
Fro medium rare, roast for 35 – 40 minutes.
Once cooked, rest for 15 minutes before serving.