Cafe Menu BREAKFAST (served until 12.00) FULL ENGLISH BREAKFAST (8.50) Bacon, sausages, black pudding, roast tomato, mushrooms, fried egg, hash brown, toasted sourdough. BREAKFAST BAGEL (7.50) Sausage pate, bacon, egg, mushroom and cheese, served with tomato sauce in a fresh bagel. AVOCADO ON TOAST* (7.50) Smashed avocado served on toasted sourdough. EGGS ON TOAST* (7.50) Choose from poached or scrambled served on toasted sourdough. *Add smoked salmon (1.00) *Add crispy bacon (1.00) BACON & SAUSAGE BAGUETTE (5.50) Legges sausage and bacon served in a fresh baguette. PANCAKES & BACON (6.75) Fluffy pancakes, bacon and maple syrup. PANCAKES & SUMMER BERRIES (6.75) Fluffy pancakes served with fresh summer berries and Nutella. GRANOLA & YOGHURT POT (4.50) Granola served with fresh fruit and yoghurt. VEGAN BREAKFAST (6.50) Sourdough, spinach, roasted cherry tomatoes, grilled mushroom *Add a poached egg (1.00) LUNCH (served from 12.00) SMOKEY BRISKET BURGER (9.50) 12 hour cooked brisket burger, smokey barbecue sauce, red onion, honey mustard slaw served in a brioche bun with fries. CHRISTMAS CHICKEN BURGER (9.50) Free range chicken breast, cheddar cheese, pigs in blankets, cranberry mayo and baby gem lettuce, served in a brioche bun with fries. HOMEMADE QUICHE (7.50) A slice of homemade quiche served with a selection of seasonal salad leaves. HOMEMADE SANDWICHES (6.00) Freshly made with sourdough bread, choose from the following fillings: Welsh Rarebit Turkey, Stuffing and Cranberry Honey Roast Ham and Mustard Mayo Sausage, Brie and Caramelised Onion Chutney All served with a fresh seasonal salad. HOMEMADE SOUP (5.50) Homemade seasonal soup, served with sourdough. HOMEMADE PIZZA (7.50) Handmade pizza served with a selection of seasonal salad leaves. Chorizo and Mozzarella Prosciutto, Mushroom and Brie Peppers, Mushroom and Red Onion (Vegan) Caramelised Onion and Goats Cheese SHARING PLATTER FOR TWO (15.00) Baked Camembert, charcuterie meats and olives served with a selection of fresh breads and chutney.